COOKING

I cannot tell a lie: I made cherry pudding

2/20/23

Presidents’ Day is a relatively new holiday. It was established in 1971.February used to honor Lincoln and Washington separately on their birthdays...

A NOURISHED SOUL

1/31/23

We have entered that gloomy time of year. Although the days are beginning to get longer and lighter, the landscape is snowy and icy. I find that...

Dumplings for prosperity

1/24/23

Happy Lunar New Year! We have just entered the Year of the Rabbit. As readers may know, the Chinese Zodiac comprises 12 signs. Each is assigned an...

A soup from the sea

1/17/23

 Last week I wrote about National Soup Month and gave readers a simple soup recipe of my own. This week I return to the topic with an expert on...

January is National Soup Month. It was so designated in 1986 by the   Campbell’s Soup Co. as a promotional tool for its products.I am not precisely...

A food passage to India

1/3/23

Food fulfills many functions for human beings. It nourishes our bodies, giving us strength to face the world. It gives us a chance to express our...

A New Year’s Eve pizza fiesta

12/28/22

New Year’s Eve is an odd night, perched as it is between one year and the next — and I’m perched between modes of celebrating it.Once in a while, I...

Gifts from the kitchen and the heart

12/20/22

I generally make edible holiday gifts for friends and family. These offerings work on a number of levels. First, as it gets colder outside, it’s...

In the kitchen with two creative bakers

12/13/22

This time of year many of us turn to baking — and the fun of this activity is enhanced by baking with friends and relatives. Joanne Belair of...

My neighbors at Singing Brook Farm in Hawley have a holiday habit I highly endorse. They know that the Thanksgiving table revolves around the...

Cooking with happy memories

11/29/22

Carol Lively of Rowe is a generous but frugal cook. She grows much of the food she and her family eat, from vegetables to chicken. She freezes and...

A generous cook and her squash

11/15/22

Janine Papesh and her husband Brant Cheikes moved to Whately about six years ago from the Boston area. Papesh was struck immediately by the variety...

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